Monday, February 7, 2011

Taco Casserole

1 lb ground beef
1 can chili
1 can tomato sauce
1 can corn (drained)
1 tsp garlic salt
1 tsp chili powder
Cook beef and combine all ingredients. (frozen for you in a bag)

When ready to eat slighty crumble 2-3 cups tortilla chips in bottom of 9x13 pan. (Thaw above mixture first) Pour mixture over the top of chips. Put several dollops of sour cream over meat mixture. Sprinkle with cheese. Bake in 350' oven for 35 minutes.

No comments:

Post a Comment